Oregon Grape root (Mahonia aquifolium)

Oregon grape is native to western North America and is particularly prominent in the Pacific Northwest. The golden yellow root of Oregon grape is commonly harvested as a medicine, and is sometimes substituted for goldenseal, as the two herbs have similar constituent properties. Oregon grape has been clinically shown to support certain skin irritation when used externally. It is also traditionally used as a bitter tonic to stimulate digestion and externally for its antimicrobial properties.

1 oz dried root