This particular species of Sarsaparilla is a woody, perennial climbing vine native to South America, Central America, and the Caribbean. When the Spanish conquistadores arrived, they found that indigenous tribes used beverages made with sarsaparilla as a general health tonic. The name itself is from the Spanish sarza, meaning brambles, and parilla, meaning vine.
This perennial climbing vine features erect, semiwoody stems with sharp thorns up to 1/2 inch long. The leaves are large, heartshaped, and almost evergreen with prominent veins. Smilax regelii is a member of the Smilacaceae plant family and also goes by the name brown sarsaparilla or Honduran sarsaparilla.
Sometimes used as a flavoring for beverages, it is traditionally used in cordials and tonics and can be prepared as a hot tea or cold beverage. It has a root beer-like flavor with hints of vanilla, wintergreen and licorice.
Precautions
No known precautions. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
1 oz dried root, perfect for blending your own root teas!
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